Starters
Exotic Millennium
Presentations
Tandoori
Biryani Dishes
Curry Dishes
Special
Curry Dishes
Kebabs, Burgers and
Chicken
Rices
Side Dishes
Breads and Sundries
Drinks
(Top of the page) |
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| Bhuna
(medium) |
|
Samber
(slightly hot) |
| A
combination of spices, tomatoes, onions fried and cooked together to create a medium dish
with a slightly thick sauce |
All dished in this table at these prices |
A
hot, sweet & sour curry. Cooked with lentils and lemon. |
| Korma
(very mild) |
|
Chicken Tikka
Garlic Chicken Tikka
Lamb Tikka
Chicken
Lamb
Keema
Prawn
Mixed
Mushroom
Vegetable |
3.80 3.90
3.90
2.85
2.95
2.85
2.95
3.35
2.85
2.85 |
Madras
(quite hot) |
| A
preparation of mild spices, cooked with coconut, almond powder and fresh cream to create a
very mild dish |
Made
with strong spices that give a failrly hot flavour. A quite popular dish |
| Dansak
(mild, sweet & sour) |
Vindaloo
(extra hot) |
| A
popular dish of Persian origin. Cooked with pineapple, lentils and lemon juice. |
One
of the most infamous of Indian dishes. Prepared with hot chilli spices. A very hot dish |
| Dupiaza
(medium) |
Pathia
(fairly hot) |
| Prepared
similar to Bhuna, but with extra fried onion slices |
Hot
& sour. Cooked with tomatoes, onions and flavoured with coriander |
| RoganJosh
(slightly hot) |
|
| Prepared
with tomatoes, pimentoes, onions cooked in a spicy sauce to produce a rich flavour |
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